Board of Directors

Our board of directors serves a vital role in enabling and providing resources for Food and Shelter’s mission. Responsibilities of the organization’s board of directions include:

  1. Determination of the organization’s mission and purpose.
  2. Selection of a chief executive.
  3. Provide proper financial oversight.
  4. Ensure adequate resources.
  5. Ensure legal and ethical integrity and maintain accountability.
  6. Ensure effective organizational planning
  7. Recruit and orient new board members and assess board performance.
  8. Enhance the organization’s public standing
  9. Support the chief executive and assess his or her performance

Leadership

President, Lori Thrower
Treasurer, Chris Huston
Secretary, Angela Holladay

Members at Large

Ad-hoc committee members